YAWYE 28: Tsukemen
February 19th, 2005 by quaisiIf you're new here, you may want to subscribe to my RSS feed. Thanks for visiting!
This is Tsukemen dipping noodles. Like ramen noodles but the soup and the noodles are separated. You take the noodles and dip them in the other dish. There is also a side order of Chashuudon which is stir fried pork and vegetables in a dish on a bed of rice (get those carbohydrates in!) This is my joint-favourite ramen noodle restaurant.
Posted in Misc |
January 24th, 2007 at 3:50 pm
And pray tell where can this gorgeous looking tsukemen be found?
What about a recipe? I can’t find one anywhere. Is it a secret?
October 11th, 2007 at 5:00 am
[...] hre Translation Notes * PapaMusu = Papa to Musume no Nanokakan shortened * Tsukemen, Chinese noodles eaten a lot like soba & soumen generally are (noodle and soup separate). [...]